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The hot pink glow seen from space: Why these Ontario greenhouse lights still shine at night

The hot pink and canary-coloured hues glow so bright, astronauts can snap photos of them from space.

Fixed atop the largest concentration of greenhouses in North America, the multi-coloured lights have transformed both the night sky in a pocket of southwestern Ontario and the province’s multi-billion-dollar agriculture sector.

Over the last decade, vegetable and cannabis producers have installed thousands of lights inside greenhouses in Leamington and Kingsville, Ont., to grow plants year-round. But the glow emanating from Canada’s most southern region, sometimes seen from as far away as Michigan, has been the subject of both awe and concern, prompting local communities to adopt bylaws limiting the gleam of the greenhouses after dark.

“The technology came in so quick that being able to react and adapt to some of the perceived nuisances took some time,” says Richard Lee, executive director of the Ontario Greenhouse Vegetable Growers, which represents 170 members — most of which are in Essex County.

The rules have reduced the amount of light that spills into the sky. Still, the vibrant glow can be spotted at times from across the region — and even from the International Space Station, as it was in March.

“It's a lot of light,” says Starr Livingstone, the light pollution abatement officer for the Royal Astronomical Society of Canada’s Windsor chapter, adding that the glint affects their nearby observatory.

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Meet The People Behind The Food: Celebrating National Ag Day

Video: Meet The People Behind The Food: Celebrating National Ag Day

For National Ag Day, Seed World brings together voices from across the seed industry to share what is happening at the very start of the food system. From science and innovation to supply chains and stewardship, their perspectives point to one thing. Everything begins with seed.

Featuring insights from McKayla Smucker, Lisa Branco, Marc Cool, Han Chen, and Shawn Brook. This video highlights how decisions made at the seed level shape the quality, consistency and availability of the food, fuel and fiber people rely on every day.

This National Ag Day, we recognize the people working at the very beginning of it all.