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Theileria Losses May Qualify For LIP

While there have been limited cases reported in Kansas at this time, beef producers who have lost cattle to Theileria orientalis may qualify for financial assistance through the Livestock Indemnity Program (LIP). The program provides payments to livestock owners when deaths exceed normal mortality due to certain weather events, predator attacks or eligible diseases. Since Theileria orientalis is a vector-borne disease, spread primarily by the Asian longhorned tick, with no effective vaccine or control method, USDA lists it as an eligible cause of loss under LIP.

Producers will be required to provide records that verify the loss. Useful documentation can include veterinary or necropsy reports confirming Theileria orientalis, herd inventory records showing the number and class of cattle before and after the outbreak, and mortality records that show when and how many animals were lost. Proof of ownership also is required and can be provided through calving, purchase or production records.

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EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

Video: EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

What are the biggest technology trends emerging at the 2026 World Pork Expo?

Brian Doyle of EveryPig shares his early observations from the show floor, highlighting strong attendance, increased collaboration between technology providers, and the growing role of artificial intelligence in modern pork production.

Doyle discusses how better data integration between systems can create a single source of truth for producers, while AI-powered tools and intelligent agents help automate routine tasks, analyze large volumes of production data, and turn information into actionable insights that improve decision-making.

Topics Covered:

Artificial Intelligence (AI) in pork production

Data integration and interoperability

Technology collaboration

Digital farm management

Automation and intelligent agents

World Pork Expo 2026

Recorded at the 2026 World Pork Expo.