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U.S., Mexican Dairy Leaders Deepen Partnership as USMCA Talks Continue

Dairy leaders from the United States and Mexico concluded the 2026 U.S.-Mexico Binational Dairy Summit today with a renewed commitment to strengthening collaboration between the two countries’ dairy sectors, reaffirming shared priorities on trade, innovation and the future of dairy farming against the backdrop of U.S.-Mexico negotiations related to the U.S.-Mexico-Canada Agreement (USMCA).

Held July 29-31 in Querétaro, Mexico, the event brought together dairy industry leaders from the National Milk Producers Federation, the U.S. Dairy Export Council and leading Mexican dairy organizations to discuss issues affecting producers, processors and consumers in both countries.

Participants reaffirmed key principles as part of the eighth annual dairy binational event, supporting policies that promote dairy sector growth and competitiveness in both countries and encouraging continued dialogue and cooperation on issues of mutual interest. The organizations also adopted a new shared principle recognizing the importance of supporting the next generation of dairy farmers in both countries through the exchange of information and experience while creating new opportunities to collaborate on issues critical to the future of the dairy sector.

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Trending Video

Food Inflation and Pork Demand - Dr. Sylvain Charlebois

Video: Food Inflation and Pork Demand - Dr. Sylvain Charlebois


In this episode of The Swine it Podcast Show Canada, Dr. Sylvain Charlebois, Professor and Director of the Agri-Food Analytics Lab at Dalhousie University, discusses how food inflation is reshaping Canadian protein demand. He explains why pork remains competitively priced, consumer behavior, and why transparency, AI-assisted shopping, and protein demand will matter in the years ahead. Listen now on all major platforms!

"The potential of pork is there. We just need to see the product assume that role and take it away because all the elements are there."

Meet the guest: Dr. Sylvain Charlebois is a Professor in Dalhousie University's Faculty of Management and Director of the Agri-Food Analytics Lab. His research focuses on food distribution, food policy, food safety, food security, and traceability. Dr. Charlebois has written four books and more than 500 peer-reviewed and scientific articles. He holds a BComm from the Royal Military College, an MBA from UQAM, and a DBA from the University of Sherbrooke. Learn more from Dr. Sylvain Charlebois on The Swine it Podcast Show Canada, available on all major platforms.