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University of Saskatchewan experts helping ‘herders’ in Mongolia

About 70 per cent of Mongolia’s pastures are over-grazed, as the country has added tens of millions of sheep, goats and cattle over the last two decades.

“(About) 20 years ago, it was a really beautiful country. But now there’s no grasses. There’s lots of bare ground,” said Bill Biligetu, a University of Saskatchewan forage crop breeder.

Biligetu was part of a delegation from the U of S, including cattle expert Bart Lardner, who spent two weeks in Mongolia this summer.

The Canadian government and the University of Saskatchewan are part of a $10 million project led by Alinea International, a development agency with offices in Calgary, trying to help Mongolian farmers modernize their practices.

The grasslands of Mongolia are severely over-grazed because the population of livestock exploded in last two decades. Around 2010, the country had 25 million sheep, goats, cattle and horses, Biligetu said.

By 2022, that number had climbed to 70 million.

“Livestock and the forage-grassland agriculture, (that’s) their main thing,” said Biligetu. “(But) everywhere there is over-grazing. That’s really a major problem, right now.”

The number of livestock in Mongolia nearly tripled for multiple reasons. The country had several years with wetter-than-average weather and robust growth on rangelands, allowing farmers to expand their herds.

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A chain harrow is a game changer

Video: A chain harrow is a game changer

Utilizing a rotational grazing method on our farmstead with our sheep helps to let the pasture/paddocks rest. We also just invested in a chain harrow to allow us to drag the paddocks our sheep just left to break up and spread their manure around, dethatch thicker grass areas, and to rough up bare dirt areas to all for a better seed to soil contact if we overseed that paddock. This was our first time really using the chain harrow besides initially testing it out. We are very impressed with the work it did and how and area that was majority dirt, could be roughed up before reseeding.

Did you know we also operate a small business on the homestead. We make homemade, handcrafted soaps, shampoo bars, hair and beard products in addition to offering our pasture raised pork, lamb, and 100% raw honey. You can find out more about our products and ingredients by visiting our website at www.mimiandpoppysplace.com. There you can shop our products and sign up for our monthly newsletter that highlights a soap or ingredient, gives monthly updates about the homestead, and also lists the markets, festivals, and events we’ll be attending that month.