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Urgent Action Sought on Avian Flu Threat

Feb 20, 2025
By Farms.com

Urgent USDA Measures Requested for Poultry Crisis

As the avian flu crisis escalates, a bipartisan group of senators, led by Amy Klobuchar and Joni Ernst, is turning up the heat on the USDA, demanding swift action to protect farmers, food supplies, and the nation’s agricultural economy.

This significant health crisis has necessitated the depopulation of millions of birds and now poses risks to farm workers.

The senators' letter to Secretary Brooke Rollins calls for an aggressive response, including the development and stockpiling of vaccines, and practical advancements in vaccine delivery. The ongoing devastation wrought by the avian flu underscores the urgency of their appeal.

Key initiatives suggested include the HPAI Strategic Initiative, which would foster collaboration among industry leaders, university experts, and government bodies to innovate in the areas of disease prevention, detection, and control. They also advocate for strict animal movement controls and robust support for states implementing the USDA’s National Milk Testing Strategy.

The letter also addresses the need to ensure that international trade remains unaffected. The senators have highlighted the importance of engaging with international trading partners to maintain trade flows according to global standards, crucial for the U.S. agricultural economy.

Through this bipartisan effort, the senators aim to reinforce the agricultural sector's resilience against avian influenza, ensuring both the safety of the U.S. food supply and the well-being of those involved in its production.

Access the full letter text here.


Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.