Farms.com Home   News

US pork exports surge to Mexico, Central America

September shipments of US pork to Mexico climbed 16% from a year ago to 106,472 mt, while value soared to $259.6 million – up 26% and the highest on record, according to a recent market report from US Meat Export Federation (USMEF). 

Despite heightened competition from Brazilian pork, exports through the first three quarters of the year were 4% above last year’s record pace in volume (888,077 mt) and 8% higher in value ($2.04 billion).

Led by growth in Honduras and Guatemala, pork exports to Central America continued to shine in September, climbing 5% to 13,514 mt, while value increased 6% to $44.5 million. Through September, exports to the region soared 20% above last year’s record pace in volume (131,771 mt) and were 23% higher in value ($422 million).

For the third consecutive month, September pork exports to South Korea trended higher than a year ago, with shipments up 12% in volume (11,311 mt) and 7% in value ($38.1 million). January-September shipments to Korea were down 7% at 158,482 mt, with value 12% below last year’s record pace at $511.7 million.

Click here to see more...

Trending Video

How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Video: How AI Is Changing Family Hog Farms | Duane Stateler on Technology & the Future of Pork Production

Artificial intelligence is beginning to reshape pork production, and longtime pork producer Duane Stateler believes the industry is only getting started.

Recorded at World Pork Expo 2026, Stateler shares how technology has already transformed modern hog farming—from automated barn climate control and feed monitoring to real-time alerts—and explains why AI will play an even bigger role in improving animal care, efficiency, and decision-making.

As a fifth-generation hog farmer, he also discusses the importance of family farms, succession planning, labor, and how technology is helping today's producers care for more animals while maintaining high welfare standards.

In this interview:

The future of AI in pork production

How smart barns improve pig care

Feed bin monitoring and automation

Labor challenges and family farming

Why technology is shaping the next generation of producers