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USDA Finalizing 20 billion Dollar Disaster Support Program

May 07, 2025
By Farms.com

Farmers to Get USDA Relief Aid by May End

USDA Secretary Brooke Rollins told senators that the department will launch an application portal before the end of May to distribute nearly $21 billion in disaster aid.

The funds are meant to support farmers recovering from storms, droughts, and other disasters in 2023 and 2024.

The program includes $2 billion set aside specifically for livestock producers. Rollins noted the design is more complex than previous programs due to fewer legislative guidelines. However, she assured the aid will mirror prior successful models like WHIP.

Rollins also reported that over $7.3 billion has been paid to 472,000 producers through ECAP since March, with an additional $5 billion still under review from frozen programs.

Senators voiced concern about $4.6 billion in USDA budget cuts, especially those affecting staffing, ARS research, and local food programs. Rollins said USDA has no current plans to shut down FSA offices and recently signed a memo preventing buyouts for key field roles like APHIS and Forest Service firefighters.

On staff changes, Rollins said only 15% of employees accepted voluntary resignations, and the agency loses about 10,000 staff annually due to attrition.

“The decision to cancel these vital programs only hurts families trying to put food on the table,” said Sen. Tammy Baldwin, criticizing cuts to programs like LFPA and LFS.

Rollins defended the cuts, saying states had leftover funds and that USDA still spends $400 million daily on nutrition programs.

Rollins also hinted at USDA reorganization, possibly moving some operations out of Washington, D.C., to better serve rural communities.


Trending Video

Selling Hay for 40 Years: Fritz Trauttmansdorff, Dunlea Farms

Video: Selling Hay for 40 Years: Fritz Trauttmansdorff, Dunlea Farms



Fritz Trauttmansdorff came to Canada from Austria in 1980, bought a 45-cow dairy farm at Jerseyville, and within two years had more hay than he knew what to do with. He sold the quota in 1986, went debt-free, and built a hay business that has kept some of the same customers for forty years. Today Dunlea Farms runs about 2,500 acres — roughly 600 of it hay, the rest IP soybeans and grain corn — and Fritz makes the case that hay isn't the crop you grow when grain doesn't work. It's the crop that makes the grain work.

"If you grow corn, soybeans and wheat, you're on a three-wheeler. If you put hay in the rotation, you're on a four-wheeler."

WHAT WE COVER • Why the hay market moves independently of the Chicago Board — and what that does for farm-level risk
• The real cost of a mistake: five bushels in grain, versus the whole crop in hay
• Getting a second job out of the same iron — planting tractors that mow all summer, tillage tractors that bale
• How a grain farmer can get hay into the rotation without buying a single piece of hay equipment
• Drilling Timothy in the fall and double-cropping soybeans into it the next June
• What it actually takes to go all-in: roughly 500 acres, good sheds, and a baler you didn't buy used
• Local, regional and international hay markets — and choosing which one you're building for
• Why 40-year customer relationships are the asset, not the equipment