USDA Updates Swine Hemorrhagic Fevers Surveillance Plan

Jul 18, 2022

The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is updating the Swine Hemorrhagic Fevers: African and Classical Swine Fevers Integrated Surveillance Plan to reflect recent enhancements in the program. APHIS developed the initial surveillance plan in 2019 to further its overall ASF preparedness efforts. These updates reflect additional measures put in place over the last year, particularly in light of the detection of African Swine Fever (ASF) in the western hemisphere which has not been present since the 1980s.

In 2021, ASF was detected in Haiti and the Dominican Republic. Because of these countries' proximity to Puerto Rico and the U.S. Virgin Islands, APHIS promptly increased existing mitigations and initiated several new proactive prevention efforts there. These efforts included enhanced surveillance in Puerto Rico and the U.S. Virgin Islands and additional surveillance activities in feral swine.

Click here to see more...

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.