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USDA Updates Swine Hemorrhagic Fevers Surveillance Plan

The United States Department of Agriculture's (USDA) Animal and Plant Health Inspection Service (APHIS) is updating the Swine Hemorrhagic Fevers: African and Classical Swine Fevers Integrated Surveillance Plan to reflect recent enhancements in the program. APHIS developed the initial surveillance plan in 2019 to further its overall ASF preparedness efforts. These updates reflect additional measures put in place over the last year, particularly in light of the detection of African Swine Fever (ASF) in the western hemisphere which has not been present since the 1980s.

In 2021, ASF was detected in Haiti and the Dominican Republic. Because of these countries' proximity to Puerto Rico and the U.S. Virgin Islands, APHIS promptly increased existing mitigations and initiated several new proactive prevention efforts there. These efforts included enhanced surveillance in Puerto Rico and the U.S. Virgin Islands and additional surveillance activities in feral swine.

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Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus

Video: Research in Action | Swine Cluster 4 - Activity 8: Precision Feeding with Dr. Aline Remus


Research in Action is a video series from Swine Innovation Porc that highlights the people and projects driving innovation in Canada's pork sector.

In this episode, Dr. Aline Remus (Agriculture and Agri-Food Canada) explains how precision feeding is helping producers improve efficiency, reduce feed costs and lower environmental impacts while supporting animal health and welfare.

As part of Swine Cluster 4 - Activity 8, this research is advancing precision livestock farming by tailoring nutrition to the needs of individual pigs or groups of pigs. The project aims to reduce feed costs, decrease greenhouse gas emissions and nutrient losses, and develop practical precision feeding systems that producers can confidently adopt on-farm.

By bringing together researchers from across Canada and around the world, this work is helping transform innovative research into practical solutions for a more sustainable and competitive Canadian pork sector.