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Victory for Poultry Workers: USDA Withdraws Proposed Rule to Speed up Poultry Lines

Following is a statement from Debbie Berkowitz, program director for worker safety and health with the National Employment Law Project, and a former senior OSHA official:

“We applaud the Biden-Harris administration’s withdrawal of the previous administration’s proposed rule to increase line speeds in U.S. poultry plants, which would have made the already dangerous jobs of poultry workers even more dangerous.

“The proposed rule would have allowed poultry plants to crank up line speeds from an already fast 140 birds per minute to a breakneck 175 birds per minute. This would have led to more worker injuries and further COVID outbreaks in an industry that has already seen some of the country’s largest outbreaks.

“The proposal, put forward by Trump administration officials and industry lobbyists, would have allowed poultry plants to increase line speeds in the middle of a pandemic, despite the Centers for Disease Control having told the industry that it needed to slow down line speeds to move workers six feet apart to protect them from COVID-19.

“This is a true victory for all of the 250,000 poultry workers in the U.S.—the majority of whom are Black, Latinx, and immigrant workers—and for the coalition of worker rights, public health, consumer rights, and animal welfare groups that has fought the line speed increases for the past four years.

“The proposed line speed increases would have disproportionately harmed workers of color and their communities. Workers in the poultry industry already face injury rates 60% higher than the national average, and illness rates five times as high. And we know this is an undercount. The Government Accountability Office found that the rate would be much higher if not for the faulty data collection methods and widespread underreporting problems prevalent across the meat and poultry industry.

“The proposal ignored decades of research showing that increased line speeds in poultry plants leads to increased injuries—including serious repetitive trauma disorders. In fact, the poultry industry has among the highest incidences of reported severe injuries, such as amputations and injuries requiring hospitalization.

“There is more the Biden-Harris administration must do. It should revoke all line speed ‘waivers’ given to poultry plants over the last few years that allowed individual plants to operate faster. These were all issued under cover of darkness with no transparency or public input.

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Exploring Precision Data in Swine Production - Dr. Janice Siegford

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In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must be addressed as technology becomes more common on farms. Listen now on all major platforms.

“Precision livestock farming data can support producers, veterinarians, certifiers, and consumers by enabling improved monitoring, prediction, and decision-making across the entire production system.”

Meet the guest: Dr. Janice Siegford / janice-siegford-24318839 is a Professor and Associate Chair in the Department of Animal Science at Michigan State University. Her expertise in animal welfare, neuroscience, and zoology supports research on pig behavior, stress resilience, and precision livestock farming. Her work explores early weaning, genetics, and stakeholder perspectives on technology adoption to improve pig care, health, and productivity. Learn more from Dr. Janice Siegford on The Swine it Podcast Show, available on all major platforms.