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Yield Winners, Fertilizer Facts and Cattle Rumors

Here are the Top 5 things the DTN Newsroom is tracking for the week of Dec. 10. Watch for coverage of these and other topics through the week on our subscription platforms as well as on www.DTNPF.com.

All times listed below are in Central Standard Time (CST) unless otherwise mentioned.

1. Yield winners announced: Both the National Corn Growers Association and the National Sorghum Producers are expected to announce their annual yield contest winners. Will we see familiar names, or will some new contestants pop in with top yields?

2. Global Fertilizer Outlook: DTN Staff Reporter Russ Quinn continues our deep dive into global fertilizer conditions on the supply and demand side along with what possible wild cards could affect price. His latest piece, on the phosphorus outlook, is here: https://www.dtnpf.com/….

3. Cattle market rumors: Late in the past week, rumors flew about reasons for the drop in cattle futures prices while herd size remains historically small. At this writing it appears to be the "X" (formerly known as Twitter) factor -- that is, a remark thrown out into social media that then fed on itself. Ah, social media, we get what we pay for. DTN editors and analysts will look under whatever rocks turn up at the bottom of that stream.

4. Weather cools down: The weekend band of snow near the U.S.-Canada border pushed a cold front south through the Plains and east through the Upper Midwest. Temperatures have dropped some 20 degrees Fahrenheit from the previous week, but still remain mild by December standards through this week, well-above normal across northern zones.

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Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.