Farms.com Home   Ag Industry News

Dairy Farm Grant Opens for Northeast Farmers

Dairy Farm Grant Opens for Northeast Farmers
Oct 15, 2025
By Farms.com

Funding supports modernization milk quality and farm sustainability

Dairy farmers across the Northeast have a new opportunity to strengthen and modernize their operations through the Dairy Farm Improvement & Modernization Grant, launched by the Northeast Dairy Business Innovation Center (NE-DBIC). The $750,000 grant fund supports projects aimed at improving farm viability, milk quality, labor conditions, economic stability, and climate resilience. 

Eligible applicants include dairy farmers, producer associations, and milk processors across the 11-state Northeast region, including Vermont, New York, Pennsylvania, Maine, Massachusetts, Connecticut, Delaware, New Hampshire, New Jersey, Maryland, and Rhode Island. 

Grants will range from $15,000 to $100,000, requiring a 25% in-kind or cash match. The program seeks projects that take a system-wide approach, demonstrate collaboration with technical experts, and focus on sustainable long-term improvements. 

Priority areas include feed and nutrition management, animal health and comfort, milking system upgrades, labor efficiency, farm transition planning, cooperative milk production, and young farmer engagement. Projects limited to equipment replacement without broader benefits will not qualify. 

Applications are open from October 14 to December 4, 2025, at 2 p.m. The complete application details and eligibility guidelines are available at nedairyinnovation.com

The NE-DBIC, hosted by the Vermont Agency of Agriculture, Food and Markets and funded through the USDA Agricultural Marketing Service, continues to promote innovation and resilience across the regional dairy sector. Its goal is to strengthen local milk production, ensure quality standards, and enhance the long-term competitiveness of the Northeast dairy industry. 

Photo Credit: gettyimages-r-j-seymour


Trending Video

Post-Weaning E. coli Control - Dr. Rodrigo Paiva

Video: Post-Weaning E. coli Control - Dr. Rodrigo Paiva


In this episode of The Swine it Podcast Show Canada, Dr. Rodrigo Paiva, DVM and PhD candidate at Iowa State University, explains how post weaning colibacillosis has changed in recent years and why pathogenic Escherichia coli has become more important in swine production. He discusses virulence factors, diagnosis, whole genome sequencing, biosecurity, and practical strategies to reduce disease risk while improving herd health. Listen now on all major platforms!

"Pathogenic E. coli now behaves like a robust, well-equipped truck carrying multiple tools for post-weaning disease."

Meet the guest: Dr. Rodrigo Paiva / rodrigo-paiva-09364355 is a veterinarian and PhD candidate at Iowa State University specializing in swine health, veterinary epidemiology, and post weaning colibacillosis. After several years working in commercial swine production in Brazil, his research has focused on understanding pathogenic Escherichia coli and improving disease prevention in modern production systems. Listen to Dr. Rodrigo Paiva on The Swine it Podcast Show Canada, available on all major platforms.