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Food Recall: Main Street Quality Meats Recalls Ground Beef Products

Utah Company Recalls Beef Products for Potential E.coli Contamination

By , Farms.com

On the heels of the largest beef recall in Canadian history, an American company in Salt Lake City, Utah has issued a CLASS 1 recall for 2,310 pounds of ground beef products that may potentially be contaminated with E.coli 0157:H7. The recalled beef products in question include: 10_lb cases of “Ground Beef Bulk” and 12_lb cases of “Ground Beef Patties”. Cases bear the establishment number “EST 19916” which can be found inside the USDA mark of inspection as well as any of the following identifying lot numbers: "1018121," "1019121," "1018122," or "1019122."

The products in question were produced on October 18 and October 19, 2012 and were distributed to restaurants within Utah. Consumers and media with questions regarding the recall should contact the company's Food Safety Coordinator, Scott Schmidt, at (801) 484-5295.


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In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.