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Livestock Tech Series Showcases Precision Tools

Livestock Tech Series Showcases Precision Tools
Oct 21, 2025
By Farms.com

Producers explore digital innovations in beef management at Tri-State Beef Tech Series

The Tri-State Beef Technology Series, hosted by SDSU Extension, ISU Extension, and UNL Extension, will take place on November 14 at the Eastern Nebraska Research Extension and Education Center (ENREEC) in Ithaca, Nebraska. Scheduled from 10:00 a.m. to 2:30 p.m. CST, this event focuses on advancing precision livestock technologies for beef producers.

The program begins with registration at 9:30 a.m., followed by informative sessions on virtual fencing and wearable ear tags—tools that help monitor cattle movement, health, and grazing efficiency. Another highlight will be a presentation titled “Reading the Fine Print with Precision Livestock Technologies,” which aims to help producers understand how to select and use data-driven systems effectively.

SDSU Extension will also showcase its Precision Livestock Trailer, a mobile unit designed to demonstrate how digital tools and analytics can improve herd performance. After lunch and vendor networking, attendees will hear a UNL research update on the latest advancements in beef technology and take part in a guided tour of ENREEC and the Klosterman Feedlot Innovation Center.

Registration is $30, including lunch. Vendors may also register, with their fee covering two meals. This collaborative event is supported by funds appropriated to South Dakota State University through the Beef Checkoff via the Iowa Beef Industry Council.

For more information, participants can contact Erin DeHaan, Assistant Professor and SDSU Extension Beef Specialist, or visit Eventbrite to register. The event promises valuable insights into how technology is reshaping the future of the beef industry.


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In World Without Cows, journalists Michelle Michael and Brandon Whitworth take viewers on a global journey to explore the essential role of cattle in agriculture, food systems, and rural economies. Through interviews with farmers, ranchers, and environmental scientists, the documentary challenges the growing wave of misinformation surrounding cattle and climate change.

Prompted by the rise of unscientific narratives that paint livestock in a negative light, Michael and Whitworth set out to tell a more balanced story—one rooted in evidence and lived experience. The film highlights the cultural significance of cows, their contribution to global nutrition, and the innovations within the industry aimed at reducing environmental impact.

World Without Cows is a compelling reminder of the complexity and importance of livestock in a sustainable future.