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Agriculture in Forests Can Provide Climate and Economic Dividends

In the fight against climate change, tree planting as a natural climate solution is a popular policy and land-use initiative among governmental and conservation organizations. Trees provide additional carbon stocks when planted in treeless agricultural lands.

Yet there is another underutilized pathway to climate mitigation. Forests are the largest global above ground carbon sinks and managing them through forest-based agroforestry (FAF) can provide a myriad of benefits, a new study led by Yale School of the Environment scientists found.

“We want to make sure that we clarify that forest-based agroforestry (FAF) can achieve similar climate benefits as tree planting in fields,” said Karam Sheban ’28 PhD, ’20 MF, who co-authored the study, which was published in Nature Climate Change. 

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CEOs of the Industry with Dr Jason Hocker from AMVC

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Join us for an in-depth conversation with Dr. Jason Hocker, CEO of AMVC Management Services, on this episode of CEOs of the Industry. From his rural roots to leading one of the nation’s top pork production companies, Dr. Hocker shares his leadership journey, insights on PRRS and PEDV health challenges, strategies for recruiting the next generation, and his vision for the future of biosecurity, gene editing, and pork production. Packed with leadership lessons, industry insights, and a forward-looking perspective, this episode is a must-watch for anyone passionate about agriculture and the pork industry.