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Agriculture This Week: Biofuel can reduce food poduction acres

When you write about agriculture the growing interest in canola as a biofuels source is a good news story.

Anything which expands a market for a crop is good for the producer of that crop, and on the Canadian Prairies and particularly in Saskatchewan, added demand for canola is going to be generally applauded.

The crop is already the major income generator on most farms, and with huge prices already in 2022 even the hint of adding demand has to have producers near giddy with expectation.

And in a world always hungry to consume energy, the biofuel sector is one that holds the promise of a renewable source of fuel that actually has less atmospheric impact when consumed.

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EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

Video: EP 73 Diversity is Resiliency – Stories of Regeneration Part 6

During the growing season of 2023 as summer turned into fall, the Rural Routes to Climate Solutions podcast and Regeneration Canada were on the final leg of the Stories of Regeneration tour. After covering most of the Prairies and most of central and eastern Canada in the summer, our months-long journey came to an end in Canada’s two most western provinces around harvest time.

This next phase of our journey brought us to Cawston, British Columbia, acclaimed as the Organic Farming Capital of Canada. At Snowy Mountain Farms, managed by Aaron Goddard and his family, you will find a 12-acre farm that boasts over 70 varieties of fruits such as cherries, apricots, peaches, plums, pears, apples, and quince. Aaron employs regenerative agriculture practices to cultivate and sustain living soils, which are essential for producing fruit that is not only delicious but also rich in nutrients.