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Application process for Sask Ag Scholarship Program opens

Saskatchewan students bound for agriculture-related post-secondary studies next year now have a chance to win some coin to help pay their way.

The federal and provincial governments have teamed up to offer the 2022 Saskatchewan Agriculture Student Scholarship Program with the application process open until March 1, 2022.

"It's just an opportunity for young men and women that are looking at post-secondary education in the ag sector," Saskatchewan Agriculture Minister David Marit said. "Doesn't matter what side of it, whether it's crop science, livestock science, technology or anything like that. It's just a small appreciation that we can show."

Last year's grand-prize winner was Jesse Patzer, taking home a $4,000 purse, with three runner-up awards being given out at $2,000 apiece.

"We have a team at the ministry that evaluate them all and judge all the entrees," he said. "In the past, I've had a chance to meet and have a chat with the winners and hopefully we can do the same again this year."

Students in grade 12 or recent high school graduates are asked to submit a three-minute video or 1,000-word essay around transparency in agriculture by visiting the province's website.

Click here to see more...

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.