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ASF Preparedness Program Now Open to Applications

The application period for funding under Canada’s new African Swine Fever Industry Preparedness Program (ASFIPP) is now officially open. 

Originally announced back in the summer, the $23.4-million program is designed to help Canada's pork industry prepare for the possibility of African swine fever (ASF) entering the country. Money will go toward such projects as biosecurity assessments and improvements, wild pig management, the retrofit of existing abattoirs, sector analysis, and ASF-related research projects. 

Applications from academic institutions, associations, businesses, Indigenous groups, and provincial/territorial/municipal governments will be accepted until November 30, 2023, and the funding will be distributed over two years, according to a federal release. Program information and details on how to apply can be found on AAFC’s website: Agricultural programs and services. 

ASF is a fatal swine disease that spreads through both direct and indirect contact with infected pigs, pork, and pork by-products. No case has ever been found in Canada, but since 2018 it has spread across parts of Asia, Europe, and the Caribbean. A single case of ASF in Canada would immediately result in the closure of Canada’s borders to pork exports, which accounts for 70% of Canadian pork production. 

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Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Video: Swine Industry Advances: Biodigesters Lower Emissions and Increase Profits

Analysis of greenhouse gas (GHG emissions) in the Canadian swine sector found that CH4 emissions from manure were the largest contributor to the overall emissions, followed by emissions from energy use and crop production.

This innovative project, "Improving Swine Manure-Digestate Management Practices Towards Carbon Neutrality With Net Zero Emission Concepts," from Dr. Rajinikanth Rajagopal, under Swine Cluster 4, seeks to develop strategies to mitigate greenhouse gas emissions.

While the management of manure can be very demanding and expensive for swine operations, it can also be viewed as an opportunity for GHG mitigation, as manure storage is an emission source built and managed by swine producers. Moreover, the majority of CH4 emissions from manure occur during a short period of time in the summer, which can potentially be mitigated with targeted intervention.

In tandem with understanding baseline emissions, Dr. Rajagopal's work focuses on evaluating emission mitigation options. Manure additives have the potential of reducing manure methane emissions. Additives can be deployed relatively quickly, enabling near-term emission reductions while biodigesters are being built. Furthermore, additives can be a long-term solution at farms where biogas is not feasible (e.g., when it’s too far from a central digester). Similarly, after biodigestion, additives can also be used to further reduce emissions from storage to minimize the carbon intensity of the bioenergy.