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Beef Advocacy Strengthened With New Trailblazers

After a competitive application process, 10 new Trailblazers have been selected for the program’s fourth cohort of beef community spokespeople. The Trailblazers program, developed by the National Cattlemen’s Beef Association (NCBA), a contractor to the Beef Checkoff, takes advocacy to an unprecedented level by giving participants the tools and training they need to promote beef to new audiences while addressing and correcting myths. The following new Trailblazers will collaborate with previous Trailblazers to promote community, mentorship, connection, and continue creating opportunities to elevate voices from the grassroots level.
 

  • Emma Coffman, Texas
  • Tierra Kessler Duke, Oregon
  • Dylan Gilbert, Alabama
  • Meredith Halweg, Colorado
  • Mike McMillan, Arkansas
  • Lauren Moylan, Kansas
  • Kim Rounds, Colorado
  • Tyler Schuster, Texas
  • Stephanie Teskey, Arizona
  • Calli Williams, South Dakota 

“We are entering our fourth year of the Trailblazers program and continue to see an overwhelming response of interest and an increased number of applications from beef community members,” said Chandler Mulvaney, director of grassroots advocacy and spokesperson development at NCBA. “The new cohort will join an existing community of 40 Trailblazers who are safeguarding and promoting positive stories for the Beef Checkoff.”

Trailblazers receive in-depth training to become expert communicators, excel in media interviews and understand how to build confidence in beef-related practices when talking to consumers. Throughout the year, Trailblazers experience advanced training from subject matter experts, learning how to effectively engage on various social media platforms, interact with the media, and enhance public speaking skills.

Trailblazer Macey Hurst of Missouri said the following about her experience, “The Trailblazers program is everything I expected and more. The knowledge secured from sessions and roundtable discussions provided a lot of clarity and confidence going forward in my advocacy journey. And the opportunities to put that knowledge into practice on panels and in interviews pushed me outside of my comfort zone in a way that encouraged me to continue learning and excited to do it again.” 

Trailblazers will meet online and in person to foster constant growth and refinement of skillsets when speaking about beef. Upon joining the advanced advocacy program, Trailblazers serve as industry spokespeople and inform beef advocates at the local and state levels on advocacy, media and spokesperson best practices. Every year, 10 new Trailblazers are accepted into the community building program.

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In this episode of The Swine it Podcast Show Canada, Dr. Jenelle Dunkelberger, geneticist at Topigs Norsvin, explains how genetics can improve disease resilience in pigs. She explores how resilience differs from resistance, the role of genetic variation, and how breeding strategies can enhance health and performance under disease pressure. Dr. Dunkelberger also covers practical applications and future implications for swine production. Listen now on all major platforms!

"Controlled experimental trials confirm that differences in mortality and performance under disease pressure are linked to genetic background, even when environmental conditions remain consistent."

Meet the guest: Dr. Jenelle Dunkelberger / jenelle-dunkelberger-9200ab86 is a geneticist at Topigs Norsvin, where she leads the Global Health and Behavior Research Platform. She earned her PhD from Iowa State University, focusing on host genetics and disease response in pigs. Her work centers on improving swine health and performance through genetic selection for resilience and behavior traits.