Farms.com Home   News

Cattle Market Finds Tipping Point In '15, CattleFax's Randy Blach Says Market Lost Price Discovery

Cattle Market Finds Tipping Point in '15, CattleFax's Randy Blach Says Market Lost Price Discovery
 
After the cattle market flip of 2015, cattle producers are finding a greater need for price discovery. In speaking at the Cattle Industry Convention, CattleFax Chief Executive Officer Randy Blach said there needs to be more points of price discovery on a weekly basis.
 
“When we have one point of price discovery at 4:30 on Friday afternoon where we trade cash cattle, that’s not a very efficient way of doing business, is it?” Blach said.
 
The downturn in the cattle markets were compounded by a large amount of heavy cattle that were backed up in the system in the late summer and early fall. Blach said the market was offering an incentive to packers to ship cattle out of those areas and move them to areas with less inventory. He said when you do that, you end up with a much more limited cash price market in the central and southern Plains and there isn’t any price discovery. At the time, he said 95 percent of the cattle were being sold on a formula or grid and only five percent were selling in the cash market in the central and southern plains and that’s when the industry found its tipping point.
 
Radio Oklahoma Ag Network Farm Director Ron Hays remembers a time when there were 18,000 to 20,000 head selling weekly in the region. Today, the Texas Cattle Feeders are reporting 1,500 - 2,500 head. That change has been quite dramatic. Things also changed in losing the Cargill packing plant in Friona, Texas. Blach said feeders need access to packing plants. An area like Kansas will probably see more price discovery. 
Click here to see more...

Trending Video

A Day in the Life of a Swine Veterinarian

Video: A Day in the Life of a Swine Veterinarian


Meet Svetlana: A Swine Veterinarian Making a Difference in Manitoba.

Join us as we follow a day in the life of Svetlana, a dedicated swine veterinarian working in Manitoba’s hog sector . In her Career Month feature, she shares her journey, the daily care and passion behind working with pigs, and what it takes to help an entire industry thrive.

Why the Pork Industry Matters:
The hog sector provides over 22,000 jobs across Manitoba. It contributes more than $2.3 billion annually to Manitoba’s GDP.
It accounts for over 55% of all agriculture & agri-food manufacturing jobs in the province.

Want a career like Svetlana’s?
Head over to www.manitobapork.com/careers to explore the many paths available in the pork industry — from veterinary services to production, logistics, human resources and more.