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CNH Invests in Ecofriendly Bale Storage Innovator Nature’s Net Wrap

CNH Industrial, through its investment arm CNH Ventures, announced Jan. 23 it is supporting the scientific development of the first viable compostable net wrap for bales in agriculture through an investment in Canadian start-up Nature’s Net Wrap.

The compostable net wraps aim to reduce landfill use, haulage and disposal costs, eliminate soil contamination, improve animal safety and reduce the risk of water contamination, resulting in a reduction of approximately 2.5 million tons of plastic waste per year. High growth in this market is propelled by the general demand for chemical- and plastic-free solutions. Initial product launch is expected in 2024.

This solution uses biopolymer material made from renewable resources. It holds up structurally and can either naturally break down in the earth’s soil or be composted. CNH Industrial's investment is supporting the testing and validation of the solution, with a New Holland baler producing all the bales in this testing phase.

Source : Farm Equipment

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.