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Cow Nutrition and Implications for Reproductive Performance, Fetal Development, and Calf Performance

In beef cattle, the hierarchy for nutrient use of an individual animal is first body maintenance, followed by body development, growth, lactation, reproduction and then fattening. If a situation occurs where nutrients are limited, those items lowest within this hierarchy are the first to suffer. In this presentation, Dr. Francis L. Fluharty, Ohio State University Professor Emeritus in the Department of Animal Sciences and presently Department Head at the University of Georgia Animal and Dairy Science Department, details the implications for reproductive performance, fetal development, and calf performance if nutrients are inadequate.

Source : osu.edu

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New PIC Technology Transforming Pork Quality!

Video: New PIC Technology Transforming Pork Quality!


Clay Eastwood, Applied Meat Scientist at PIC tells us how their Pork Chop Studio team is using advanced imaging and artificial intelligence to create ideal eating experience.

The new technology analyzes pork quality traits with unprecedented precision, consistency and efficiency. Using a high-end camera system with studio lighting it captures 4K images at the touch of a button. These images reveal extremely fine details, like muscle fiber striations and other characteristics not easily visible to the human eye.