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Dangerous Heat Stress Expected on Cattle Mid-Week

By Pam Knox
 
With high pressure firmly in place over the Southeast for the next week, we can expect to see temperatures and heat stress rise to dangerous levels. This will affect both outdoor workers and livestock. Producers will want to keep careful track of worsening conditions and take appropriate actions to reduce the effects of the combination of high heat and humidity. You can see the 7-day forecast for the Southeast at https://www.ars.usda.gov/plains-area/clay-center-ne/marc/docs/heat-stress/main/. The link also takes you to a page with information on how to recognize heat stress in cattle and take protective action. Note that this is an updated link from what I published in this blog a few years ago.
 
Source : uga.edu

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World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Video: World Pork Expo: Evonik monitors the impact of trypsin inhibitors in nursery pigs

Dr. Maria Mendoza, Global Consulting Expert with Evonik, recently spoke to The Pig Site’s Sarah Mikesell at the World Pork Expo in Des Moines, Iowa, USA about the use of trypsin inhibitors in soy products and how that effects the digestion of amino acids. The variability of quality of the soy products can affect the rations of the soy products in the complete diet of the pigs. Evonik has monitoring services that can assist producers with determining the variability in their suppliers’ soy products.