Farms.com Home   News

Drought “Detours” Pasture Grazing

 Continuing drought in northwest Iowa is forcing producers to alter their grazing plans. Fortunately they have “detours," said Beth Doran, Iowa State University extension beef specialist in that area.

“Top of the list is reduce stocking rate,” she said. “Early weaning calves is a proven method to reduce the energy requirement of the cow by 25 to 30 percent and lighten the grazing pressure on the pasture. Early weaning is more effective than supplemental creep feeding when forage production is short.” 

But this is only part of the equation. If pasture is very short, producers still may be forced to remove a portion of the cows from the pasture or provide supplemental feed such as green-chopped corn or distillers grains.
 
“Assuming drought continues, consider placing all of the cows in a ‘sacrifice’ pasture,” Doran said. “It’s cheaper to renovate one pasture next year than all of the pastures.”

Rotational grazing can help sustain pasture production, but increased recovery time between rotations is key during drought. This helps maintain the leaf which is the plant’s solar factory, and increases root development allowing for increased uptake of nutrients and moisture.

Doran reminded producers that cool season grasses such as bromegrass, orchard grass and timothy should never be grazed shorter than four inches to allow plant regrowth. During drought, recovery may take 30 to 40 days. For warm season grasses, recovery time approximates 35 to 45 days.

Producers also are cautioned to monitor the growth of blue-green algae in streams and ponds. Blue-green algae produces toxins that affect the nervous system and liver of the animal, and can be deadly if consumed.  Consequently, producers need to provide clean water from another source. The algae may appear as a pale green scum on top of the water and cobalt-blue around the edges.

Producers who need supplemental feed are reminded to check with their crop insurance agent before harvesting corn for green-chop or silage.

Farm Service Agency also has assistance programs that may be available in the county such as emergency loans, the Livestock Forage Disaster Program, and grazing or haying of CRP acres. Drought-affected producers are advised to check with FSA to determine eligibility and complete an application.

Click here to see more...

Trending Video

Heat Stress Killing Profits? - Dr. Jeff Hansen

Video: Heat Stress Killing Profits? - Dr. Jeff Hansen

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Jeff Hansen from Elanco shares practical strategies to reduce heat stress in grow-finish pigs. He discusses how rising temperatures affect feed intake, growth, and carcass quality, and explains how nutritional tools, such as Skycis, and environmental adjustments can help maintain performance during high-stress periods.

Listen now on all major platforms! "Technologies that reduce heat or metabolic stress in pigs deliver the greatest value during summer, when growth is challenged and profit potential is highest.

" Meet the guest: Dr. Jeffrey Hansen / jeff-hansen-00b72322 is a Swine Technical Consultant at Elanco Animal Health. He holds a Ph.D. in Swine Nutrition from Kansas State University, along with degrees in Animal Science and Nutrition from Texas A&M University. With a passion for pork fat quality, feed management, and production efficiency, Dr. Hansen brings decades of swine nutrition and technical expertise to the industry.