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Federal Judge Sets Court Date for Challenge to Massachusetts Q3 Pork Rules

A federal judge has scheduled a hearing for next month to address the legal efforts aimed at blocking the implementation of Massachusetts’ Question 3 rule, which imposes restrictions on the sale of pork products derived from hogs and pigs raised in pens deemed too small.

U.S. District Court Judge William Young has slated an in-person hearing for September 6th to consider a motion filed by Triumph Foods and other plaintiffs who are contesting the measure that was passed by Massachusetts voters back in 2016.

The lawsuit brought forth by Triumph Foods argues that the law unfairly discriminates against hog farmers and pork processors from outside of Massachusetts. According to the law, products cannot be sold in the state if the animals were not raised in pens of a specific, mandated size. The plaintiffs assert that such penalties could disrupt the pork supply chain and potentially lead to contractual violations between farmers, companies, and other local businesses.

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A Day in the Life of a Barn Manager

Video: A Day in the Life of a Barn Manager


We go behind the scenes with Travis, a dedicated barn manager in Manitoba’s hog sector. He plays a key role in making sure pigs are well cared for, that operations run smoothly, and that his team stays safe and supported.

Discover how the role of a barn manager fits into the wider story of the pork industry’s impact in our province:
Over 22,000 Manitobans depend on the hog sector for for a high-quality, well-paying job.
The sector contributes more than $2.3 billion annually to Manitoba’s GDP.
It accounts for roughly 55% of all agriculture & food-manufacturing jobs in the province.

Want to explore a career in this fast-moving, meaningful industry? Visit www.manitobapork.com/careers to learn about opportunities, training pathways, and how you can be part of it too.