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Forage Moisture when Harvesting in Cooler Weather

By Emma Matcham

This spring has brought an unusual combination of weather conditions, since we have been 5-10 degrees warmer than usual throughout April but are expecting cool weather at the start of May. We’ve also had the somewhat typical Ohio pattern of either no rain or two much rain depending on where you farm. This article will include information about forage moisture for stored forages, with a heavier emphasis on dry hay than baleage.

Different forages will respond to temperatures differently.

Source : osu.edu

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EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

Video: EveryPig: AI, Collaboration & Data Integration Shaping Swine Production | Brian Doyle | WPX 2026

What are the biggest technology trends emerging at the 2026 World Pork Expo?

Brian Doyle of EveryPig shares his early observations from the show floor, highlighting strong attendance, increased collaboration between technology providers, and the growing role of artificial intelligence in modern pork production.

Doyle discusses how better data integration between systems can create a single source of truth for producers, while AI-powered tools and intelligent agents help automate routine tasks, analyze large volumes of production data, and turn information into actionable insights that improve decision-making.

Topics Covered:

Artificial Intelligence (AI) in pork production

Data integration and interoperability

Technology collaboration

Digital farm management

Automation and intelligent agents

World Pork Expo 2026

Recorded at the 2026 World Pork Expo.