Farms.com Home   News

FVGC welcomes tariff pause on Canadian and Mexican exports to U.S.

The Fruit and Vegetable Growers of Canada (FVGC) welcomes recent reports that the incoming U.S. administration plans to delay the proposed imposition of across-the-board tariffs on Canadian and Mexican exports. This measured decision provides a valuable opportunity for the Government of Canada and the fruit and vegetable sector to engage with stakeholders and underscore the benefits of fair and free intercontinental trade.

“We are cautiously optimistic about this development,” said Marcus Janzen, president of FVGC. “The pause reflects a prudent approach to trade and underscores the critical need to support growers, ensuring a resilient food production system that safeguards food security and affordable groceries for families on both sides of the border.”

The proposed tariffs, if implemented, would have destabilizing effects on Canadian agriculture, threatening $4.4 billion in annual fruit and vegetable exports to the United States. Greenhouse growers, who export up to 80 per cent of their produce to the U.S., would be particularly hard hit, while restrictions on Mexican imports could flood the Canadian market with diverted produce, creating downward pressure on prices and devastating Canadian growers.

Click here to see more...

Trending Video

Developing disease resistance in new wheat varieties

Video: Developing disease resistance in new wheat varieties


Dr. Colin Hiebert, research scientist with Agriculture and Agri-Food Canada – Morden, is focused on developing new tools that wheat breeders can use to improve, diversify and strengthen disease resistance in new wheat varieties. This includes new genomic tools that address resistance to five diseases including: Fusarium head blight, leaf rust, stripe rust, stem rust and common bunt.

Learn more about how research conducted at AAFC-Morden will impact wheat variety development, production and profitability for the future. This research is part of the Canadian National Wheat Cluster and funding is provided through the Sustainable Canadian Agricultural Partnership, Agriculture and Agri-Food Canada, Alberta Grains, Sask Wheat, Manitoba Crop Alliance, Western Grains Research Foundation and Canadian Field Crop Research Alliance.