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Governments invest $6.8 million in livestock, forage research

The governments of Saskatchewan and Canada are joining forces to fund agriculture research projects.

On Tuesday, the two governments announced $6.8 million to support 30 new livestock and forage research projects in the year ahead, an increase of almost 14 per cent over 2023’s funding.

The investment is a timely one, as many livestock producers in Saskatchewan struggled with drought conditions and pests last year.

According to the provincial government, the funding is awarded on a competitive basis, and the projects include topics like developing a rapid pathogen surveillance method for bovine respiratory disease in cattle, developing new red clover cultivars for use in Western Canada, and improving preparedness for African swine fever.

“Investments like these are helping the agriculture sector prepare for the future,” Lawrence MacAulay, Canada’s agriculture and agri-food minister, said in a statement.

“These research projects will help our farmers adopt more sustainable practices and new methods to counter the effects of drought, diseases and other environmental challenges they face, so they can stay competitive and protect their bottom line.”

On top of the research funding, which comes through Canada’s Agriculture Development Fund, the government’s are providing $478,597 for eight livestock and forage projects contributed by industry co-funders, including the Saskatchewan Cattlemen’s Association, Saskatchewan Forage Seed Development Commission, Saskatchewan Canola Developers Commission, Saskatchewan Pulse Growers and Saskatchewan Wheat Development Commission.

Jo-Anne Relf-Eckstein, executive director of the Saskatchewan Forage Seed Development Commission, said her group is enthusiastic about supporting the development of new red clover cultivars.

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Residue Management

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Residue Management conservation practice manages the amount, orientation, and distribution of crop and other plant residue on the soil surface year-round while limiting soil-disturbing activities used to grow and harvest crops in systems where the field surface is tilled prior to planting. This video explores how Ryan McKenzie implemented this conservation practice on his farm in Samson, Alabama.

Practice benefits:

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The Conservation at Work video series was created to increase producer awareness of common conservation practices and was filmed at various locations throughout the country. Because conservation plans are specific to the unique resource needs on each farm and also soil type, weather conditions, etc., these videos were designed to serve as a general guide to the benefits of soil and water conservation and landowners should contact their local USDA office for individual consultation.