Farms.com Home   News

Help on the way to British Columbia veterinarian clinics that treat farm animals

Clinics that help B.C. farmers and ranchers care for their animals will have extra sets of skilled hands in their offices through a new program that covers summer placement costs for both veterinary and veterinary technologist students.

The $300,000 pilot program offers up to $6,000 per placement to help with wages and travel costs, and could support the placements of up to 50 students this year.

Eligible veterinary practices must be accredited by the College of Veterinarians of BC and offer services for livestock and farm animals that may include cattle, swine, sheep, goats, poultry, bison, and fish. Practices that provide services to clients at any production scale (for example, large-scale, small lot) are eligible to apply.

Eligible students must have completed their first year of studies and be enrolled in an American Veterinary Medical Association (AVMA) accredited veterinary college or an AVMA or Canadian Veterinary Medical Association (CVMA) Animal Health Technology / Veterinary Technician Program.

Veterinary practices can apply here

The program is funded by the Governments of Canada and British Columbia under the Sustainable Canadian Agricultural Partnership (Sustainable CAP), a federal-provincial-territorial initiative. Funding will be allocated on a first-come, first-served basis with applications accepted until 4:30 pm (Pacific time) on April 15, 2024, or until the funding has been fully allocated.

The program is funded by the Governments of Canada and British Columbia under the Sustainable Canadian Agricultural Partnership (Sustainable CAP), a federal-provincial-territorial initiative. Funding will be allocated on a first-come, first-served basis with applications accepted until 4:30 pm (Pacific time) on April 15, 2024, or until the funding has been fully allocated.

The Sustainable CAP is a 5-year, $3.5-billion investment by federal, provincial and territorial governments to strengthen competitiveness, innovation, and resiliency of the agriculture, agri‐food and agri‐based products sector. This includes $1 billion in federal programs and activities and a $2.5-billion commitment that is cost-shared 60% federally and 40% provincially/territorially for programs that are designed and delivered by provinces and territories.

Click here to see more...

Trending Video

Validating Net Energy in Commercial Swine Systems - Gustavo Lima

Video: Validating Net Energy in Commercial Swine Systems - Gustavo Lima


In this episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate at Iowa State University, explains how soybean meal net energy is evaluated using growth assays and calorimetry. He discusses caloric efficiency, validation under commercial conditions, and differences between controlled and real-world environments. Gustavo also highlights practical implications for diet formulation and ingredient valuation. Listen now on all major platforms!

“Indirect calorimetry provides a precise estimation of ingredient energy, yet validation under production conditions remains essential for accurate application in real systems.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University, specializing in swine nutrition, ingredient evaluation, and energy metabolism. With over 15 years of experience across Latin America, his work focuses on soybean meal utilization, caloric efficiency, and applied research for commercial production systems.