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Herbert College of Agriculture Students Shine

The University of Tennessee, Knoxville’s Collegiate 4-H, FFA, and Farm Bureau club had quite the showing at the annual FFA Alumni Convention with multiple awards won and impactful student experiences gained. The team successfully competed in various contests, earning several top spots, including first place in the Alumni T-Shirt Design Contest.

The FFA Alumni Convention is about more than competitions. Members received the opportunity to visit several important agricultural places, including McEwen FFA Facilities, United Farm & Home CO-OP, and Creekwood FFA Facilities. At these locations, they saw how students learn about agriculture, learned about farm supplies and support services, and witnessed FFA programs in action. Ultimately, these tours helped members gain a deeper understanding of the agricultural industry and its impact.

Source : tennessee.edu

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What’s at Stake in Every Slice | On The Brink: Episode 7

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Six hundred Canadian farms grow grain for Warburton's under custom contract — and that partnership exists because of Canadian plant breeding. Now the man responsible for maintaining it is sounding the alarm.

Adam Dyck is the program manager for Warburton's Canada, a company that produces over two million loaves of bread a day for more than 20,000 retail locations across the UK. He's watched Canadian wheat deliver thirty years of yield gains and quality advancements that make it worth sourcing at scale — and shipping across the Atlantic. But he's also watching the investment conditions that produced those gains come under pressure. Dyck makes the case for a new funding mechanism that brings both public and private dollars into wheat breeding before Canada's competitive window starts to close.