High-Path Avian Flu Hits Poultry In 6 States

Nov 18, 2022

Over the past week, highly pathogenic avian flu outbreaks have been reported in poultry in six states, including three hit by more outbreaks in commercial facilities, according to the latest updates from the US Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS).

Regarding the outbreaks in commercial settings, Minnesota reported another outbreak at a turkey farm in Otter Tail County that houses 28,200 birds, and Tennessee reported that the virus hit a broiler farm housing 20,900 birds in Bledsoe County. Also, New York reported an outbreak at a live-bird sales and slaughter facility in Queens County that had 170 birds.

Meanwhile, other states reported more outbreaks in backyard birds, including Florida (Hillsborough, Seminole, and Duval counties), Mississippi (Lowndes County), and Michigan (Lapeer County).

Source : umn.edu

Video: Stress as a Nutrient Thief - Dr. Sarah Pearce

In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Sarah Pearce, Research Animal Physiologist with USDA ARS, explains why stress can act as a nutrient thief in pigs. She discusses gastrointestinal health, barrier integrity, inflammation, feed efficiency, stress interactions, and emerging biomarkers that may help predict performance challenges before they occur. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/af/article/1...

"Stress can steal calories and nutrients because energy normally used for growth is redirected toward immune activation, gut repair, and other costly survival responses."

Meet the guest: Dr. Sarah Pearce / sarah-pearce-phd-3a5881a5 earned her M.S. and Ph.D. in Nutritional Sciences from Iowa State University and currently serves as a Research Animal Physiologist with the USDA Agricultural Research Service. Her research focuses on gastrointestinal physiology, nutrition, stress biology, immune function, and productivity in pigs and poultry. Learn more from Dr. Sarah Pearce on the Swine Nutrition Black Belt Podcast, available on all major platforms.