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Minnesota pork plant in jeopardy as soaring inflation dents demand

Hog plants are at risk of shutting as soaring inflation hampers demand for pork while feed costs climb.

Closely held Canadian HyLife Foods is looking for a buyer for its pork plant southwest of Minneapolis just three years after it purchased the facility, which processes about 1.2 million hogs annually. Olymel, another Canadian company, announced Friday it will permanently close its slaughter plant in Vallee-Jonction, Quebec, impacting about 1,000 workers.

“The decision was necessary to stop losses in the fresh pork sector, which have amounted to more than $400 million over the past two years and are jeopardizing the entire company’s profitability,” Olymel Chief Executive Officer Yanick Gervais said in a statement.

Hog prices have been sliding amid concern pork supplies are outpacing demand for the meat. Additionally, the industry has faced labor shortages and rising costs of inputs like feed. That’s made it difficult for some operations to stay profitable.

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Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Video: Why Water Quality Is the Forgotten Nutrient in Swine Production | Kanters Animal Health | WPX 2026

Water is one of the most important—and often overlooked—nutrients in pork production.

In this interview from World Pork Expo 2026, Tommy from Kanters Animal Health explains how advanced water monitoring and dosing systems are changing swine research and helping producers better understand water intake, supplementation, and animal performance.

The discussion also covers practical steps producers can take today to monitor water quality, identify biofilm before it becomes a problem, and improve the health and efficiency of their barns.

Topics include:

Why water is the "forgotten nutrient" in swine production

How advanced water monitoring is transforming research

The role of water quality in pig health and performance

Detecting biofilm before it impacts production

Practical on-farm water management strategies