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Mountain West Farmers Have Received More Than $3 Billion for Crop Losses Since 2001

By Kaleb Roedel

From 2001 to 2022, less than a quarter of the nation’s farms received payments for crop losses, according to the Environmental Working Group, a nonpartisan advocacy organization.

The group found that a majority of that money went to large farms growing commodity crops – like corn, soybeans and wheat – in a handful of states. In fact, almost two-thirds of all payments went to producers in just 10 states.

Texas farmers received the largest share – 14% – for a total of more than $23 billion. Farmers in Midwestern states and California made up the rest of the top 10 list.

In the Mountain West, meanwhile, farmers received more than $3 billion during that two-decade span.

Anne Schechinger, an agricultural economist and author of the report, said many payments were for drought, flooding and heat, among other weather-related events.

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Alberta Honey: A Day at Molenkamp Honey Farms

Video: Alberta Honey: A Day at Molenkamp Honey Farms

When was the last time you read the label on your honey?

We spent a day at Molenkamp Honey Farms with Michael Molenkamp, who has been keeping bees for 17 seasons and runs three to four thousand hives. In mid-September, he was finishing treatments and getting his bees ready for winter, and he walked us through how Alberta honey gets made.

Alberta has just 150 commercial beekeepers running 300,000 colonies, and together they produce 40% of Canada’s honey. Long summer days and golden canola fields give Alberta honey a light flavour that’s hard to match anywhere else.

Molenkamp calls Alberta beekeepers some of the most resilient farmers he knows. There’s plenty of Alberta honey to go around, but a lot on our shelves isn’t from here, so his ask is simple. Give the label a second look and choose honey made by Alberta beekeepers, or buy straight from a beekeeper near you.