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Protecting the herds

By Greg Doering

If there’s one constant in the world, it’s every living thing is looking for food while avoiding becoming a meal. Farmers fight weeds, bacteria and fungus from the moment seeds go into the ground until the crop is harvested. Ranchers are on constant alert for predators waiting for the right opportunity to secure an easy meal.

In growing food, there’s a constant battle against pests, both seen and unseen. One of agriculture’s greatest successes over the past 75 years has come from managing these threats even if they’re not eliminated entirely.

The New World screwworm (NWS) is a parasitic pestilence of fly larvae that burrows into open wounds on livestock causing serious to fatal injury to infected animals. NWS was a scourge in the United States until 1966 when a government program used sterile flies to eradicate the breeding stock.

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.