Farms.com Home   News

NDSU Researchers Integrating Precision Management Technology Into Agriculture

Agricultural technology is quickly becoming more advanced and detailed, increasing the ability to gather data from various sources. One challenge facing researchers is gathering the data, finding ways to access it quickly and making valuable information available for growers, breeders and researchers alike. 

NDSU ag technology program manager Aaron Reinholz sees the potential of such systems. 

“Precision Agriculture technologies have been available and in use already for years, but advances in technology are enabling a far greater resolution in management practices,” Reinholz said. “Conceptually, one could envision managing each plant in a field individually. In practice, incremental steps are being made towards this concept through Internet of Things technologies and other precision management tools being developed for crop and livestock operations.”

“Integrating IoT technologies into agriculture is greatly enhancing efficiency and precision across the entire food production system,” said Frank Casey, North Dakota Agricultural Experiment Station associate director. “A growing array of connected devices — monitoring everything from plant health and soil conditions to livestock behavior — are becoming increasingly accessible and affordable. These tools range from simple solutions like tracking diesel fuel levels or monitoring remote cattle water tanks to advanced systems that detect subtle behavioral changes signaling animal health issues.

Source : ndsu.edu

Trending Video

LALEXPERT: Sclerotinia cycle and prophylactic methods

Video: LALEXPERT: Sclerotinia cycle and prophylactic methods

White rot, also known as sclerotinia, is a common agricultural fungal disease caused by various virulent species of Sclerotinia. It initially affects the root system (mycelium) before spreading to the aerial parts through the dissemination of spores.

Sclerotinia is undoubtedly a disease of major economic importance, and very damaging in the event of a heavy attack.

All these attacks come from the primary inoculum stored in the soil: sclerotia. These forms of resistance can survive in the soil for over 10 years, maintaining constant contamination of susceptible host crops, causing symptoms on the crop and replenishing the soil inoculum with new sclerotia.