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Old Farmer's Almanac Predicting A Heavy Duty Winter

For years the Old Farmer's Almanac has been a popular source of information and is
known for its long range weather forecasts.
 
Jack Burnett is the Managing Editor and says this winter their predicting a "Snow Train"
for the Prairies.
 
"Our term for a succession of storms that we see just sort of chugging along through the Prairies,
through Saskatchewan from beginning to end. It's not like one after another, after another,
after another but just kind of a regular progression."
 
Burnett says Saskatchewan could see a heavy duty winter, colder than normal with more precipitation and
more of it in the form of snow.
 
"As far as snow goes we're looking at the very end of December, the middle of February and the end of February into March."
 
He notes we can expect almost all of December to be really cold as well as the end of January and
the end of February.
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Seaweed-Based Solutions: Building Natural Performance in Modern Swine Production

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In today’s pork industry, producers are under increasing pressure to do more with fewer inputs—while maintaining performance, improving animal health, and meeting sustainability expectations.

we sit down with Sylvain David and Scott Preston from Olmix to explore how seaweed-based solutions are emerging as a foundational tool in modern swine nutrition.

Rather than acting as simple alternatives, these solutions are designed to support gut health, immune resilience, and overall system consistency—especially during key stress periods like weaning, feed transitions, and disease challenges.

The conversation dives into:

• What seaweed-based solutions actually are and how they work

• Why consistency and standardization matter in “natural” products

• How gut health connects to immune function and performance

• Where producers are seeing real-world impact today

• The role of natural solutions in the future of sustainable pork production