Farms.com Home   News

Optical Dust Meters May Misestimate Dust Concentrations in Animal Barns

By Xufei Yang and Ryan Samuel et.al
 
Dust is a major air quality issue associated with livestock facilities. In an animal barn, dust particles can originate from feeds, feces, and beddings, and can reach a very high concentration when animals are active, ventilation is poor, and/or feeding systems are running. Dust also represents a potential safety and health risk factor for caretakers in barns. Dust particles at high concentrations, especially small particles, are harmful to the humans’ respiratory systems. Together with hazardous gases, dust exposure can cause chronic bronchitis, decreased lung functions, aggravated asthma, and other acute and chronic respiratory symptoms. Dust can also carry odorous chemicals and, thus, play a crucial role in transporting and magnifying odor downwind from animal facilities.
Click here to see more...

Trending Video

Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

Video: Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave


In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.