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Pickin’ and A-Ginning – Limestone County Students Get Up-Close View of Cotton Gin

In most middle-school history classes, students learn all about Eli Whitney and the creation of the cotton gin. As important as this invention was, this is generally where education on the cotton industry ends. However, Alabama 4-H in Limestone County went a step beyond to educate students on this important resource. In late October and early November, Limestone County 4-H and their partners hosted a field trip for fifth- and sixth-grade students to the area’s cotton gin for a day of fun and education.

Opening in 2018, the Associated Growers Cooperative owns and operates the Limestone County cotton gin. It is one of the most technologically-advanced cotton gins in the country. In addition to daily production, the cooperative uses the $7 million facility as a tool to educate the community.

Chris Becker, Alabama Extension’s Limestone County coordinator, said the idea for the field trip came from past student interactions.

“We have had conversations with students in the past about where their clothing comes from,” Becker said. “It never fails that one of their first responses is their clothing comes from a store. While this is indeed the case, it was apparent that the average student in our community did not know what materials their clothing is made from and how this material is created.”

Fun and Education

Becker said it is important that students learn early on what it takes to transform simple, raw materials into the many products that people use on a daily basis.

“Our goal was to educate students about how cotton is produced utilizing the latest technology, hard work and a little help from Mother Nature,” Becker said. “Thanks to everyone involved, the students were truly able to learn about the cotton industry, all the way from seed to shirt.”

cotton gin field trip

Through several activities, students from Athens City and Limestone County schools were able to see the ginning process in action. Some of the activities the students were able to participate in included

  • an opportunity to hand pick cotton
  • guessing the weight of a bale of cotton
  • a contest to see how many seeds they could remove from a pile of cotton

“Something that I enjoyed about the cotton gin field trip was the activities that we got to do,” said A.J., a student at Creekside Elementary School. “One of my favorites was the seed station and seeing all of the seeds in the big warehouse. Something else I liked was all the loud machinery. It was pretty cool to see how it all worked.”

While fun, these activities also served a larger purpose. Some examples of this were the seed-removal contest and the cotton-picking station. They helped show how technology has changed over the years, making the process much faster.

“It was a great experience to partner with the Associated Growers Cooperative, the Alabama Farmers Federation, students from the Limestone County Career Tech Center Advanced Agriculture Program and local farmers to help provide students with an opportunity to learn about the fiber that is used in so many products,” Becker said.

Source : aces.edu

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Western Canadian Agriculture: Hard Times Made the World's Best Farmers

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Western Canadian agriculture produced the most advanced farmers in the world not through abundance but through adversity. The crow rate fell. The wheat price went nowhere. The brown envelopes stopped.

When the subsidies disappeared, the bad farmers left and the good ones stayed. And the ones who stayed could not just grow wheat anymore. They started growing lentils and canola and peas and flax and faba beans. They built crop rotation. They got serious about agronomy because there was no government backstop. That process produced the Western Canadian agriculture Dennis Bulani describes in this clip: the most advanced, most educated farming culture in the world.

His contrast with Iowa corn and soybean farmers is sharp. At a DeKalb farmer meeting in Okoboji, Iowa, he asked what crop rotation they ran. Beans on corn stubble, corn on bean stubble. How do you fertilize? The co-op agronomist handles it. Have you considered other crops? No need. We make so much money on corn and soybeans. Western Canadian agriculture was never allowed that comfort. And now those Iowa farmers are watching soybean markets lock up with China and corn prices slide, and they do not have the agronomy knowledge or the research base to pivot. Western Canadian farmers adapted on a dime because they had done it before.

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The lesson Dennis draws from the tale of two farms: continuous improvement is the only durable strategy. When canola was $22 a bushel some growers went to Arizona instead of the Crop Production Show. When the price came down those same growers came back to the research and the discipline. Products do not go on Rack Petroleum's shelves unless they pass a replicated trial first. That is what Western Canadian agriculture built through hard times: farmers who do the work whether the times demand it or not.

Dennis Bulani is CEO of Rack Petroleum and Ultimate Yield in Biggar, Saskatchewan. Dan Aberhart hosts GTF Productions, Western Canadian Agriculture's foremost live briefing platform and its foremost AI training platform for ag operators