Plant Protein Partners Developing AI Technology to Improve Crop and Ingredient Quality

 Showcasing the potential of Canada’s full plant-based value chain, companies from across the sector have partnered to develop new artificial intelligence technology that is expected to improve the quality of Canada’s protein crops and ingredients. With the support of Protein Industries Canada, project partners Enns Bros., Crop Sentry, DL Seeds and AGT Foods will develop the technology to meet the needs of farmers and ingredient processors alike.

“Projects like this one show how Canadians are harnessing the power of AI to address complex issues and deliver real impact across Canada,” said the Honourable François-Philippe Champagne, Minister of Innovation, Science and Industry. “Through the Pan-Canadian Artificial Intelligence Strategy, Protein Industries Canada is working with partners to more sustainably produce high-quality plant-based ingredients and products to meet the increasing demand for eco-friendly and nutritious food options both at home and abroad.”