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Plant Roots Under Drought – No Longer the Hidden Half

Corn fields are the icebergs of solid ground — there’s more below the surface than meets the eye. That’s why plant root systems are often referred to as the “hidden half” of the plant. Despite the challenges of studying how roots of corn and other plants develop and function underground, the past century has seen increasingly intensive research on root biology. University of Missouri plant biologist Robert Sharp has spent his career extending that knowledge to new depths by helping to understand how roots keep plants alive and thriving when water is limited.

Sharp moved to the U.S. from his home in England to study with leading plant scientists and joined Mizzou’s faculty in 1986. “I knew Mizzou had one of the best plant biology programs in the world,” said Sharp, now a Curators’ Distinguished Professor Emeritus in the College of Agriculture, Food and Natural Resources.

Because of his extensive knowledge of root biology, Sharp was invited to review key research from the past 100 years on how plant roots continue to grow under drought conditions, contributing to a special issue of The Plant Cell commemorating the centennial of the American Society of Plant Biologists.

Rooting around for answers

The architecture of a plant’s root system is complex, and scientists are still learning the intricacies of root development and function.

“Root systems are composed of many thousands of roots that form networks extending deep into the soil,” Sharp said. “From detecting and seeking out water and nutrients to maintaining the strong foundation plant shoots depend on to grow upward, roots play a vital role in a plant’s growth and survival.”

In their review, Sharp and his colleagues, Priya Voothuluru (Mizzou) and Yajun Wu (South Dakota State University), who both studied in Sharp’s lab, feature several founding discoveries in root growth and development under drought conditions that have shaped current knowledge and will ultimately help lead to the development of more drought-tolerant crops for farmers.

Key discoveries include:

  1. Root/shoot growth ratio: When soil water supplies are limited, Sharp explained, one major change typically ensues in the plant: While shoot growth slows, the roots continue to lengthen. This allows the plant to persist in its search for water while conserving energy and resources.
  • Cell expansion: By enhancing the processes that plants use to grow their tissues (cell expansion), roots show formidable resilience under drought conditions, Sharp said. In some cases, root cells loosen their walls through specialized metabolic functions that allow expansion to continue despite tissue dehydration.
  • Osmotic adjustment: Another major advance — a discovery from the 1970s — is what’s known as osmotic adjustment. This occurs when a plant cell accumulates sugars, amino acids and other solutes that pull water back into the cells to restore their hydration. Sharp’s studies have shown that roots have a greater ability for this response than leaves. 
  • Hydrotropism: In addition to the mechanisms that enable roots to keep growing when water availability is limited, roots can sense where water is and grow toward it, a process termed hydrotropism.
  • Growth-regulating hormones: Like animals, plants have a range of hormones that regulate their development. Sharp’s research in the 1990s discovered that accumulation of one particular hormone, abscisic acid (ABA), is essential to maintain root growth in developing corn seedlings under drought conditions.

“Drought is recognized as the most damaging environmental factor for crop production worldwide,” Sharp said. “It’s a global problem, and in Missouri, most years somewhere in the state experiences severe drought conditions, so research on root development and function is vital to help farmers prepare for and recover from droughts.”

Stewards of the science

Mizzou’s campus is recognized for interdisciplinary research collaboration. In the plant biology area, this is something Sharp attributes to the success of the Interdisciplinary Plant Group (IPG), an organization that spans multiple departments and that Sharp led as its director for a decade.

“Mizzou probably has more expertise in root biology than you’ll find anywhere else in the U.S.,” Sharp said. “In 2021, we hosted the 11th Symposium of the International Society of Root Research. Even though it ended up being virtual because of the coronavirus pandemic, the meeting was a tremendous success with over 700 participants from 52 countries. The IPG promotes interdisciplinary collaboration and expands our relationships, which is greatly beneficial in furthering our research.”

For Voothuluru, who received her doctorate under Sharp’s tutelage in 2012, the IPG was a major factor in selecting Mizzou for her studies.

“Although I was in a plant physiology lab, I became an expert in molecular biology, biochemistry and microscopy,” Voothuluru said.

She recently returned to Mizzou to continue her research on root biology. “One of the reasons I chose Mizzou was because I wanted to pursue important questions that can be addressed with cutting-edge collaborative research. I knew I could bring creativity into my research here because I was supported by my colleagues and the university’s ample resources.”

In reviewing a century of growth in this field, Sharp and his colleagues are helping to prepare future researchers for the next 100 years of innovation in root biology research with impacts in Missouri and beyond.

Source : missouri.edu

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Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Video: Western Canadian Agriculture: Hard Times Made the World's Best Farmers

Western Canadian agriculture produced the most advanced farmers in the world not through abundance but through adversity. The crow rate fell. The wheat price went nowhere. The brown envelopes stopped.

When the subsidies disappeared, the bad farmers left and the good ones stayed. And the ones who stayed could not just grow wheat anymore. They started growing lentils and canola and peas and flax and faba beans. They built crop rotation. They got serious about agronomy because there was no government backstop. That process produced the Western Canadian agriculture Dennis Bulani describes in this clip: the most advanced, most educated farming culture in the world.

His contrast with Iowa corn and soybean farmers is sharp. At a DeKalb farmer meeting in Okoboji, Iowa, he asked what crop rotation they ran. Beans on corn stubble, corn on bean stubble. How do you fertilize? The co-op agronomist handles it. Have you considered other crops? No need. We make so much money on corn and soybeans. Western Canadian agriculture was never allowed that comfort. And now those Iowa farmers are watching soybean markets lock up with China and corn prices slide, and they do not have the agronomy knowledge or the research base to pivot. Western Canadian farmers adapted on a dime because they had done it before.

Dennis also makes the case that Western Canadian agriculture keeps adapting in real time. Low commodity prices over the past year have pushed growers to look seriously at precision spot-spray technology. He knows a neighbor who bought a sprayer with the seeing-eye system and sprayed only 80 out of 320 acres. As a chemical retailer Dennis acknowledges that will affect his sales. He supports it anyway, because if it advances Canadian agriculture and makes farmers money, that is a good outcome.

The lesson Dennis draws from the tale of two farms: continuous improvement is the only durable strategy. When canola was $22 a bushel some growers went to Arizona instead of the Crop Production Show. When the price came down those same growers came back to the research and the discipline. Products do not go on Rack Petroleum's shelves unless they pass a replicated trial first. That is what Western Canadian agriculture built through hard times: farmers who do the work whether the times demand it or not.

Dennis Bulani is CEO of Rack Petroleum and Ultimate Yield in Biggar, Saskatchewan. Dan Aberhart hosts GTF Productions, Western Canadian Agriculture's foremost live briefing platform and its foremost AI training platform for ag operators