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Protecting livestock from heat starts with water

The hot weather can pose a challenge when it comes to keeping livestock safe and comfortable.

Saskatchewan Cattlemen’s Association CEO Grant McLellan said making sure livestock have a good supply of clean water is the key.

“When it comes to cattle, the simplest thing is, hopefully, we get cooler weather but it’s water, water, water. It’s the most important thing,” McLellan said.

At the end of the day, this is a weather-dependent industry. McLellan said sometimes that means things don’t work in your favour, so producers try to be as creative as possible.

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Post-Weaning E. coli Control - Dr. Rodrigo Paiva

Video: Post-Weaning E. coli Control - Dr. Rodrigo Paiva


In this episode of The Swine it Podcast Show Canada, Dr. Rodrigo Paiva, DVM and PhD candidate at Iowa State University, explains how post weaning colibacillosis has changed in recent years and why pathogenic Escherichia coli has become more important in swine production. He discusses virulence factors, diagnosis, whole genome sequencing, biosecurity, and practical strategies to reduce disease risk while improving herd health. Listen now on all major platforms!

"Pathogenic E. coli now behaves like a robust, well-equipped truck carrying multiple tools for post-weaning disease."

Meet the guest: Dr. Rodrigo Paiva / rodrigo-paiva-09364355 is a veterinarian and PhD candidate at Iowa State University specializing in swine health, veterinary epidemiology, and post weaning colibacillosis. After several years working in commercial swine production in Brazil, his research has focused on understanding pathogenic Escherichia coli and improving disease prevention in modern production systems. Listen to Dr. Rodrigo Paiva on The Swine it Podcast Show Canada, available on all major platforms.