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Public Comment Period open April 13-June 12, 2026

The Code of Practice for the Care and Handling of Beef Cattle is a nationally recognized, science-informed standard that demonstrates how Canadian cattle producers care for their animals every day. This Code update is part of a regular review process to ensure the Code reflects evolving science, on-farm realities, technologies, and societal and marketplace expectations. It builds on what is already working and seeks to build opportunities to strengthen animal care and enhance confidence in the sector. 

The code helps align standards across the country and demonstrates the industry’s commitment to continuous improvement that is grounded in the on-farm realities of producers. 

Producer input is central to the process. The Code is developed through a consensus-based approach through the National Farm Animal Care Council (learn more in video below). Participation in the review is an important opportunity for producers to have their experience and perspectives reflected in the public comment period. 

The Canadian Cattle Association has prepared a high-level summary of the draft Beef Code content to help support producers in providing comments. Please note, this is not an exhaustive list. Producers are encouraged to have a full review of the draft content to provide feedback.

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Trending Video

Exploring Precision Data in Swine Production - Dr. Janice Siegford

Video: Exploring Precision Data in Swine Production - Dr. Janice Siegford


In this episode of The Swine it Podcast Show, Dr. Janice Siegford from Michigan State University discusses how precision livestock farming data can support pig health, welfare, transparency, and decision making. She explains why data ownership, privacy, consumer perception, and cost sharing must be addressed as technology becomes more common on farms. Listen now on all major platforms.

“Precision livestock farming data can support producers, veterinarians, certifiers, and consumers by enabling improved monitoring, prediction, and decision-making across the entire production system.”

Meet the guest: Dr. Janice Siegford / janice-siegford-24318839 is a Professor and Associate Chair in the Department of Animal Science at Michigan State University. Her expertise in animal welfare, neuroscience, and zoology supports research on pig behavior, stress resilience, and precision livestock farming. Her work explores early weaning, genetics, and stakeholder perspectives on technology adoption to improve pig care, health, and productivity. Learn more from Dr. Janice Siegford on The Swine it Podcast Show, available on all major platforms.