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Rapid Growth in “Other” Fluid Milk Category Reshapes Demand Along the I-29 Corridor

Producers from Sioux City to Fargo are watching a major realignment unfold in the fluid milk marketplace. While total fluid consumption continues its long‑term decline, the USDA’s “Other” fluid milk category has exploded—growing nearly 600% in recent years and becoming the single largest source of growth in the packaged dairy aisle. This shift is reshaping demand signals for processors and producers throughout the I‑29 corridor.

The “Other” category, once a statistical footnote, has become a powerhouse. Two product types account for nearly all of the expansion:

  • Ultra‑filtered milk — Brands such as Fairlife and Costco’s Kirkland have driven sustained double‑digit growth as consumers seek higher protein, lower sugar, and longer shelf life.
  • Lactose‑free dairy — Demand for digestive‑friendly, value‑added dairy continues to accelerate, pushing these products firmly into the mainstream.

For processors along the I‑29 corridor—home to some of the nation’s most efficient Class III and Class IV manufacturing capacity—this trend signals a clear shift in where value is being created. Plants positioned to handle filtration, extended‑shelf‑life processing, or specialty packaging are capturing the strongest returns.

Source : iastate.edu

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Reducing Nursery Feed Costs Without Losing Performance - Dr. Julian Arroyave

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Julian Arroyave, a research swine nutritionist at Carthage Innovative Swine Solutions, discusses nursery feed budget strategies designed to reduce costs without compromising pig performance. He explains trials comparing high, medium, and low phase 1 and phase 2 feed budgets, including commercial validation data showing improved income over feed cost when lower-budget programs were applied under healthy herd conditions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/tas/article/...

"Results showed that the low-budget program increased income over feed cost by $1.48 per pig."

Meet the guest: Dr. Julian Arroyave / julian-arroyave-jaramillo-638740129 is a research swine nutritionist at Carthage Innovative Swine Solutions, with experience in nursery nutrition, diet formulation, and commercial research trials. He completed his PhD at Kansas State University and previously worked as a nutrition supervisor at Kekén in Mexico. His work focuses on nutritional strategies that improve production efficiency while controlling feed costs. Learn more from Dr. Julian Arroyave Jaramillo on The Swine Nutrition Blackbelt Podcast, available on all major platforms.