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Record Interest in USDA’s climate programs

The President’s Inflation Reduction Act has been a game-changer for the USDA's green initiatives. Tom Vilsack can't hide his excitement. The act provided a significant budget to push forward our nation’s biggest combat against climate change. 

Farmers and rural areas are showing keen interest in programs like the Environmental Quality Incentives Program because they support practices that reduce harmful emissions and are climate friendly.  

Plus, there’s a new favorite in town: The Urban and Community Forestry Program. It’s all about planting more trees in cities. Imagine more shady spots and fresher air during your city walks. 

It’s exciting to see the USDA announce a vast $17 billion fund by August 2023. It directly supports our farmers and local businesses. With grants for clean energy and support for future agricultural stars, the USDA is indeed making waves. 

Source : wisconsinagconnection

Trending Video

What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima

Video: What Happens When Pigs Adapt to High Soybean Meal Diets? - Gustavo Lima



In this special rerun episode of The Swine Nutrition Blackbelt Podcast, Gustavo Lima, PhD candidate in Animal Science at Iowa State University, discusses how grow-finish pigs respond to high soybean meal diets. He explains the initial drop in feed intake, changes in backfat, later adaptation, energy efficiency, amino acid utilization, and the rise in nitrogen excretion at higher inclusion levels. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

“Once they got adapted to the diet, they can handle higher levels of inclusion of soybean meal.”

Meet the guest: Gustavo Lima / gustavo-lima-a9867127 is a PhD candidate in Animal Science at Iowa State University whose work focuses on swine nutrition, ingredient characterization, energy metabolism, caloric efficiency, and applied data analysis. With more than 15 years of experience in swine production across Latin America, Gustavo also brings expertise in environmental control, performance evaluation, barn ventilation, and grow-finish housing. Learn more from Gustavo Lima on The Swine Nutrition Blackbelt Podcast, available on all major platforms.