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SDSU Extension Welcomes New Forage Field Specialist

South Dakota State University Extension is pleased to welcome Kim Ricardo as a new Forage Field Specialist.

In her position, Ricardo will help South Dakota producers enhance the productivity and sustainability of their pastures and hay lands through practical, research-based guidance on forage production and management. She is based in Pierre.

She is excited to work directly with producers and apply research in the field to help them build resilient, profitable operations.

“Getting to know producers, understanding their operations and working alongside them to support their success is what motivates me most in this role,” Ricardo said.

A native of Missouri, Ricardo grew up on a fifth-generation commercial cow/calf operation, which sparked her interest in supporting agricultural communities. In addition to her family’s operation, Ricardo's work experience includes applying advanced reproductive technologies to cattle operations at Select Sires and Trans Ova Genetics. She has also helped with stocker calf research and rotational grazing management practices at the University of Missouri Southwest Research, Extension and Education Center.

Source : sdstate.edu

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A chain harrow is a game changer

Video: A chain harrow is a game changer

Utilizing a rotational grazing method on our farmstead with our sheep helps to let the pasture/paddocks rest. We also just invested in a chain harrow to allow us to drag the paddocks our sheep just left to break up and spread their manure around, dethatch thicker grass areas, and to rough up bare dirt areas to all for a better seed to soil contact if we overseed that paddock. This was our first time really using the chain harrow besides initially testing it out. We are very impressed with the work it did and how and area that was majority dirt, could be roughed up before reseeding.

Did you know we also operate a small business on the homestead. We make homemade, handcrafted soaps, shampoo bars, hair and beard products in addition to offering our pasture raised pork, lamb, and 100% raw honey. You can find out more about our products and ingredients by visiting our website at www.mimiandpoppysplace.com. There you can shop our products and sign up for our monthly newsletter that highlights a soap or ingredient, gives monthly updates about the homestead, and also lists the markets, festivals, and events we’ll be attending that month.