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Secretary Rollins Announces USDA Presidential Appointments, Naming More State Directors

U.S. Secretary of Agriculture Brooke L. Rollins today announced the latest slate of presidential appointments for key Farm Service Agency (FSA) and Rural Development (RD) State Director roles.

“When rural America succeeds, our entire country is stronger. These newly appointed USDA state directors will play a critical role in advancing President Trump’s America First agenda in the states and ensuring that our farmers and ranchers are prioritized. Farm security is national security, and this Administration is prioritizing protecting small family farms for the next generation of American farmers. I appreciate these newly appointed directors’ commitment to our mission and look forward to seeing them lead with the kind of vision that puts American farmers and rural communities first,” said Secretary Rollins.

FSA State Directors help implement President Trump’s America First agenda and execute the U.S. Department of Agriculture’s (USDA) policies in planning, organizing, and administering FSA programs through state offices across the country. RD State Directors help affirm the mission of the Trump Administration by focusing on finding ways to empower rural America and unleash economic prosperity.

Maryland

Paul D. Ellington Appointed as State Director, Maryland and Delaware Rural Development

Paul D. Ellington serves as State Director for Rural Development in Maryland and Delaware. A Maryland native, Paul was the founder of State and Local Advisors, a firm dedicated to advocating on behalf of rural governments and nonprofits.

Source : usda.gov

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Healthcare, Energy, and Food Security Under Pressure in Rural America

Video: Healthcare, Energy, and Food Security Under Pressure in Rural America

There are always many balls in motion when it comes to an economy and way of life. Economist Gbenga Ajilore is back with us from the Center on Budget and Policy Priorities. He talks about the mounting healthcare crisis in rural communities in the distance to drive for service and the increase in cost for that very care. We also get into the energy sector and what the cancellation of $300 billion in clean energy investments has done to rural communities. We’ll close with changes and lost efficiencies in food assistance benefits.