Farms.com Home   News

Soil Health: How to Benefit from More Diversity

By Marlon Winger
 
Brendon and Sheldon Rockey of Center, Colorado, grow and market specialty potatoes and specialty seed potatoes. They are regenerating the soil ecosystem while using fewer chemical and synthetic fertilizer inputs.
 
How do they do this in an apparent monoculture? Brendon Rockey says, “Without diversity, I wouldn’t be able to do it.”
 
They learned that they could reduce production costs while maintaining yield and increasing quality by:

Steadily increasing biological diversity through different strategies like

  • Diverse cover cropping
  • Minimizing soil disturbance
  • Integrating livestock
Implementing other soil health practices like
  • Cutting their inputs
  • Using a probiotic approach
  • Managing pests without pesticides
Source : farmers.gov

Trending Video

Residue Management

Video: Residue Management

Residue Management conservation practice manages the amount, orientation, and distribution of crop and other plant residue on the soil surface year-round while limiting soil-disturbing activities used to grow and harvest crops in systems where the field surface is tilled prior to planting. This video explores how Ryan McKenzie implemented this conservation practice on his farm in Samson, Alabama.

Practice benefits:

• Increases organic matter

• Improves air quality

• Decreases energy costs

• Reduces erosion

• Improves soil health

The Conservation at Work video series was created to increase producer awareness of common conservation practices and was filmed at various locations throughout the country. Because conservation plans are specific to the unique resource needs on each farm and also soil type, weather conditions, etc., these videos were designed to serve as a general guide to the benefits of soil and water conservation and landowners should contact their local USDA office for individual consultation.