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Stride and Step Science of Dairy Showmanship

By Kendra Van Order

During dairy showmanship, exhibitors are always told to make sure that their cattle’s feet are set and to try and set those feet as quickly as possible. But how do exhibitors accomplish getting the feet set correctly and in a timely manner? Let’s take a look at bovine stride and gait patterns, as well as locomotive behaviors to help us set feet in the most effective and efficient way possible in the show ring.

Not all mammalian species have the same stride and gait patterns. For example, a cat’s stride pattern is identified as a pacing gait. A pacing gate is where both legs on one side of the body move forward simultaneously, followed by the legs on the opposite side. For a healthy and comfortable cat, their gait sequence is where the front leg moves together with a simultaneous push-off from the hind leg. See Figure 1 for a reference video on this gait pattern.

When we take a look at a dairy animal’s stride and gait pattern, it can be characterized as a four-beat gait. This allows each leg to bear equal weight and hit the surface independently of one another. For a sound and comfortable dairy animal, their stride sequence is a non-simultaneous pattern of first the left hind, then the left front, followed by the right hind, and then the right front landing on the surface last.

Source : msu.edu

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In this episode of The Swine Nutrition Blackbelt Podcast, Kynna Crawford, Graduate Research Assistant at South Dakota State University, discusses how Plackett-Burman designs can help screen nursery diet ingredients for early post-weaning feed intake. She explains why low intake after weaning contributes to stress and mortality, how screening trials can evaluate multiple ingredients in a single study, and how the approach can support both research and commercial nursery nutrition decisions. Listen now on all major platforms!

Click here to read the full research article: https://academic.oup.com/jas/article/...

"A single screening trial can help identify which nursery ingredients deserve deeper research for early post-weaning feed intake."

Meet the guest: Kynna Crawford / kynna-crawford-a2610a3aa is a Master's student in Animal Sciences at South Dakota State University, where her work focuses on swine nutrition and nursery pig management. Her research examines strategies to alleviate weaning stress, including dietary approaches and screening tools to identify ingredients that may promote early feed intake. Learn more from Kynna Crawford on The Swine Nutrition Blackbelt Podcast, available on all major platforms.