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Tariff Tensions Ease: What It Means for Canadian Pork Exports to the U.S.

The risk of a 25% U.S. tariff on Canadian imports—including pork—appears to be diminishing, offering a welcome sigh of relief for Canadian producers eyeing the American market.

Earlier this year, the Trump administration approved broad-based 25% tariffs on goods from Canada and Mexico, set to take effect February 4. A last-minute 30-day delay postponed the action, followed by more trade flare-ups with 75 other U.S. partners in April. This rattled nerves across North America’s ag sectors, particularly in export-dependent industries like pork.

But now, with signs of improving diplomacy—especially following a U.S.-U.K. trade agreement—there’s renewed hope for stability.

Dr. Jon Gerrard, former Manitoba Liberal Leader and long-time advocate for ag trade, believes the situation has improved.

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

Video: Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik


In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.