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USDA Designates 12 Nebraska Counties as Disasters Due to Drought

This Secretarial natural disaster designation allows the United States Department of Agriculture (USDA) Farm Service Agency (FSA) to extend much-needed emergency credit to producers recovering from natural disasters through emergency loans. Emergency loans can be used to meet various recovery needs including the replacement of essential items such as equipment or livestock, reorganization of a farming operation or the refinance of certain debts. FSA will review the loans based on the extent of losses, security available and repayment ability.

According to the U.S. Drought Monitor, these counties suffered from a drought intensity value during the growing season of 1) D2 Drought-Severe for eight or more consecutive weeks or 2) D3 Drought-Extreme or D4 Drought-Exceptional.

Primary counties eligible:

  • Blaine
  • Dundy
  • Hayes
  • Hitchcock
  • Knox
  • Loup
  • Madison
  • Merrick
  • Nance
  • Pierce
  • Platte
  • Red Willow

Contiguous counties also eligible:

  • Antelope
  • Boone
  • Boyd
  • Brown
  • Butler
  • Cedar
  • Chase
  • Cherry
  • Colfax
  • Custer
  • Frontier
  • Furnas
  • Garfield
  • Greeley
  • Hall
  • Hamilton
  • Holt
  • Howard
  • Lincoln
  • Logan
  • Perkins
  • Polk
  • Rock
  • Stanton
  • Thomas
  • Wayne
Source : unl.edu

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Optimizing Piglet Gut Health for Performance - Dr. Marco de Mik

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In this episode of The Swine Nutrition Blackbelt Podcast, we revisit a conversation with Dr. Marco de Mik, Senior Consultant at Schothorst Feed Research, who explores how to enhance gastrointestinal health in piglets for optimal growth. He shares his expertise on how feed formulation, stomach function, and gastrointestinal health directly impact the pig’s growth and development. Learn how to balance nutrient absorption, reduce diarrhea risks, and optimize feed performance. Tune in on all major platforms!

Click here to read the full research article: https://pmc.ncbi.nlm.nih.gov/articles...

"The stomach is the first barrier to kill bacteria, and it’s crucial for storage, digestion, and antibacterial functions. All of these contribute to overall gastrointestinal health."

Meet the guest: Dr. Marco de Mik / mdemik holds a veterinary medicine degree from Utrecht University and an M.Sc. in Animal Nutrition from Wageningen University. With over a decade of experience in swine nutrition, he currently works as a Senior Consultant at Schothorst Feed Research. He specializes in feed formulation, animal physiology, and metabolism.