Water-management program turns on taps for more B.C. farms

A new program will help B.C.’s agricultural producers improve water management and water supply for crops and livestock, resulting in more agricultural production and strengthened food security.

“Access to water is crucial for food production and ensuring we have sustainable, resilient local food systems,” said Pam Alexis, Minister of Agriculture and Food. “The Agricultural Water Infrastructure program will help B.C.’s agricultural communities adapt to climate-change effects, like the increased threat of drought, and help grow more food by supporting new and improved water storage and water-supply infrastructure.”

The program will support more efficient water management, including the use of leading-edge technology in water-scarce and drought-prone areas, so available water can be maximized for agricultural uses, such as irrigation and livestock watering. Support for additional water infrastructure will also be considered if there is high potential for farmland expansion or if the increase in water supply will lead to more agricultural production.